What do you get when a French native marries a food loving gorgeous Haitian women? A gluttonous evening including an 8 course tasting menu by chef Cristopher Eme at Ortolan Restaurant. Married at their local church, 30 close friends and family were treated to these amazing food creations in the stunning Los Angeles restaurant. Already a great canvas to build upon but Sabine and Jeff added their personal touches to venue, all white decorations, candelabras, Haitian rum, signature cocktails, dessert bar…and balloon animals. Surrounded by beauty and love I know they didnt want it to end, the only thing that could have topped it was the surprise honey moon in Thailand. For a foodie like me this was an extra special evening and I was so glad to be there.
tout mon amour et souhaite bien
hair and make up by Suzie Moldavon
Wedding Coordination by Taryn Leach Events & Stationery on behalf of Save the Date Events
flowers by Toby Kassoy Lilla Bello Studio
